This is one of recipes i got from my friend and neighbour from chennai , But the same recipe is also posted by vah chef. Its almost the same with a little a difference in the first step. But both taste great .Its simple to make but people who hate il will stay away from it as it requires deep frying.
Item : Chicken fry ( KFC Style)
Source: My friend Sameera and Vah chef
Ingredients:
To marinate ;
Item : Chicken fry ( KFC Style)
Source: My friend Sameera and Vah chef
Ingredients:
To marinate ;
- 1 lb of chicken ( washed cleaned and if pieces are big then you have a make tiny slits on them )
- 1tsp Chilli powder
- 1 tsp Ginger garlic paste
- Lemon juice ( from one lemon medium sized)
- Salt
- 1 egg
- 1/2tsp of Ginger garlic paste
- salt
- 1/2 tsp of chilli powder
- Curry leaves
- Cilantro/ coriander leaves
- 1cup maida
- 1/4 cup bread crumbs
- food colour
- Oil for frying
How i did it :
Take water and add ginger garlic paste, chilli powder, salt , and lemon juice now add the chicken pieces to it. Should immerse completely, the water level should be above the chicken pieces . Soak it for 4-5 hrs. I prefer to leave it in the fridge overnight. If u are in a a hurry u can do the whole process using warm water and leaving it for 1 hr .
Drain the water and take the pieces in a dry plate .
In another bowl add 1 egg, add chilli powder, salt ( add a little as u have added it n marination too), ginger garlic paste and curry leaves and cilantro. mix well.
In another plate take your all purpose flour, mix bread crumbs , add a pinch of food colour and salt and chilli powder( adjust the amount of chilli powder and salt in all the three steps so that u do end up adding more.)
Take the chicken pieces dip it in the egg mix, roll in to the dry flour and then deep fry it in oil at medium flame .
Wow Yummy.Once reach india i will ask my mom to prepare your recipe.I'm great fan of your dishes.Miss u.
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